SALUT I BONS ALIMENTS PGM 11 23-3-16

from Salut i Bons Aliments (Bon dia Gandesa)

Al salut i bons aliments d'aquesta setmana parlarem del peix! en aquesta edició parlarem de les diferencies entre els peixos, coneixerem el peix blanc i el peix blau! I anirem al mercat amb el producte estrella de la quaresma, el bacallà! Tot això amb la Gemma Ubalde!!!!

Episode metadata supplied by the publisher feed · Published Mar 23, 2016

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SALUT I BONS ALIMENTS PGM 11 23-3-16

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This episode was published on March 23, 2016.

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