Saqib Keval and Norma Listman Make Perfect Samosas

What this episode covers

Chefs Saqib Keval and Norma Listman are on the show this week! Saqib, Norma and David talk about creating a healthy, sustainable workplace at their restaurant Masala y Maiz, cooks hiding to eat while on the job, perfecting samosas, making chai in the woods over a fire, living off quesadillas and coffee after having a kid, and so much more. Saqib IG: https://www.instagram.com/saqibkeval/ Norma IG: https://www.instagram.com/normalistman/?hl=en Follow Chef’s Table on Instagram! https://www.instagram.com/chefstableofficial/ Learn more about your ad choices. Visit megaphone.fm/adchoices

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Frequently Asked Questions

How long is this episode of Chef's Table: Talks?

This episode is 1 hour and 3 minutes long.

When was this Chef's Table: Talks episode published?

This episode was published on March 23, 2026.

What is this episode about?

Chefs Saqib Keval and Norma Listman are on the show this week! Saqib, Norma and David talk about creating a healthy, sustainable workplace at their restaurant Masala y Maiz, cooks hiding to eat while on the job, perfecting samosas, making chai in...

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