EPISODE · Aug 26, 2020 · 46 MIN
Sarah and Paul from the Fermentation Adventure
from Self Sufficient Hub Homestead · host The Have a go Homesteader
Today I’m joined by Paul and Sarah from the Fermentation Adventure! This interview was a ton of fun, so join us as we talk about the world of fermenting- just one of the ways to preserve your produce. Find fermentation adventure on YouTube - https://www.youtube.com/channel/UCxoS4tvgVm1TtIc-lVNarTQ Their dill pickle video - https://youtu.be/RP5yUd54Arc Carrot stick fermenting vIdeo- https://youtu.be/uphpp16BlC4 Join us on Facebook- Facebook group https://www.facebook.com/groups/235726027726637/?ref=share Contact us via email - [email protected] Find us on YouTube- https://www.youtube.com/channel/UC33RtwynPm1s7xP709KMQcQ Support the Show - https://www.patreon.com/SelfSufficientHub
What this episode covers
Today I’m joined by Paul and Sarah from the Fermentation Adventure! This interview was a ton of fun, so join us as we talk about the world of fermenting- just one of the ways to preserve your produce. Find fermentation adventure on YouTube - https://www.youtube.com/channel/UCxoS4tvgVm1TtIc-lVNarTQ Their dill pickle video - https://youtu.be/RP5yUd54Arc Carrot stick fermenting vIdeo- https://youtu.be/uphpp16BlC4 Join us on Facebook- Facebook group https://www.facebook.com/groups/235726027726637/?ref=share Contact us via email - [email protected] Find us on YouTube- https://www.youtube.com/channel/UC33RtwynPm1s7xP709KMQcQ Support the Show - https://www.patreon.com/SelfSufficientHub
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Sarah and Paul from the Fermentation Adventure
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