Sascha Rust (Two Hands) - gnashing and thrashing

Are we still gnashing and thrashing the topic of Port Phillip Bay? You bet! Today's guest is Sascha Rust, chef and conservationist, now working as a food systems architect and supplying traceable seafood to restaurants with a little help from the blockchain. https://www.instagram.com/sascharust/?hl=en Follow Dirty Linen on Instagram https://www.instagram.com/dirtylinenpodcast Follow Dani Valent https://www.instagram.com/danivalent Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/ LISTEN TO OUR OTHER FOOD PODCASTS https://linktr.ee/DeepintheWeedsNetwork