EPISODE · May 4, 2025 · 7 MIN
🪻Saskia Havekes (bite-sized) 💐
from Three Food Memories · host Savva Savas
🪻Saskia Havekes, queen of floristry, Grandiflora 💐On the menu; smoked oysters on black bread, poached chicken with ginger and shallot oil, and scones with jam and cream Like this? Tell your friends about it and listen to the full episode - out tomorrow!Send us Fan MailTo find out more about the project and Savva - head to threefoodmemories.comInsta - @savvasavas @threefoodmemoriesEmail us at [email protected], we'd love to hear from you! TFM is produced and edited by Lauren McWhirter with original music by Russell Torrance.
What this episode covers
🪻Saskia Havekes, queen of floristry, Grandiflora 💐 On the menu; smoked oysters on black bread, poached chicken with ginger and shallot oil, and scones with jam and cream Like this? Tell your friends about it and listen to the full episode - out tomorrow! Send us Fan Mail To find out more about the project and Savva - head to threefoodmemories.com Insta - @savvasavas @threefoodmemories Email us at [email protected], we'd love to hear from you! TFM is produ...
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🪻Saskia Havekes (bite-sized) 💐
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