Sautéed Shiitake Mushrooms Make Everything Better episode artwork

EPISODE · Feb 4, 2016 · 1 MIN

Sautéed Shiitake Mushrooms Make Everything Better

from The 60-Second Food Schmooze · host Connecticut Public Radio

They’re in most supermarkets now…Shiitake mushrooms feel like meat and make everything delicious. Here’s how to quickly clean, prep, and cook them so you can add them to eggs, rice, vegetables, pasta, all kinds of dishes.  The post Sautéed Shiitake Mushrooms Make Everything Better appeared first on Faith Middleton's Food Schmooze.Support the show: https://foodschmooze.org/donate/See omnystudio.com/listener for privacy information.

Episode metadata supplied by the publisher feed · Published Feb 4, 2016

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They’re in most supermarkets now…Shiitake mushrooms feel like meat and make everything delicious. Here’s how to quickly clean, prep, and cook them so you can add them to eggs, rice, vegetables, pasta, all kinds of dishes.

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Sautéed Shiitake Mushrooms Make Everything Better

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