“Save Me the Plums” - Afternoons with Rob Breakenridge

What this episode covers

This new book promises to be the start of a revolution in the way we think about food. Ruth Reichl – author of “Save Me the Plums”; best-selling author of “Garlic and Sapphires: The Secret Life of a Critic in Disguise”; former editor-in-chief of Gourmet magazine joins the show. Learn more about your ad choices. Visit megaphone.fm/adchoices

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Frequently Asked Questions

How long is this episode of Afternoons with Rob Breakenridge?

This episode is 17 minutes long.

When was this Afternoons with Rob Breakenridge episode published?

This episode was published on April 29, 2019.

What is this episode about?

This new book promises to be the start of a revolution in the way we think about food. Ruth Reichl – author of “Save Me the Plums”; best-selling author of “Garlic and Sapphires: The Secret Life of a Critic in Disguise”; former editor-in-chief of...

Can I download this Afternoons with Rob Breakenridge episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.