Saving The World From Soda: How ‘Big Soda’ Has Made The World Sicker episode artwork

EPISODE · Jun 27, 2026 · 12 MIN

Saving The World From Soda: How ‘Big Soda’ Has Made The World Sicker

from In Good Health · host Kristen Farrah, Susan Greenhalgh, Amirah Zaveri

Saving The World From Soda: How ‘Big Soda’ Has Made The World Sicker Would you believe that the soda industry’s success is largely built on the manipulation of data and scientists? Our guest this week details all the behind-the-scenes scheming that created a billion-dollar industry. She discusses how Big Soda schemed their way into American homes by controlling how scientists studied nutrition, diets, and obesity. Guest: Susan Greenhalgh, author, Soda Science, John King & Wilma Cannon Fairbank Research Professor of Chinese Society Emerita, Harvard University Host and Producer: Kristen Farrah   Facebook: ingoodhealthpodX: @ ingoodhealthpodIG: @ingoodhealthpodYouTube: @ingoodhealthpodSpotify Apple Podcast In Good Health PodcastSubscribed to the newsletterFull ArchiveContact UsBecome an Affiliate Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Episode metadata supplied by the publisher feed · Published Jun 27, 2026

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Would you believe that the soda industry’s success is largely built on the manipulation of data and scientists? Our guest this week details all the behind-the-scenes scheming that created a billion-dollar industry. She discusses how Big Soda schemed their way into American homes by controlling how scientists studied nutrition, diets, and obesity.

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Saving The World From Soda: How ‘Big Soda’ Has Made The World Sicker

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