Say Kimchi!

from Savor · host iHeartPodcasts

This versatile category of Korean pickled vegetables is gaining a global presence. Anney and Lauren dive into the long history and delicious fermentation science behind kimchi. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information.

What this episode covers

This versatile category of Korean pickled vegetables is gaining a global presence. Anney and Lauren dive into the long history and delicious fermentation science behind kimchi.

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Say Kimchi!

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How long is this episode of Savor?

This episode is 26 minutes long.

When was this Savor episode published?

This episode was published on August 10, 2019.

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Yes, a full transcript is available for this episode. You can read the complete transcript on the episode page.

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