SC jam entrepreneurs find support from ACRE

We’ve come to learn that while many companies closed during the pandemic, many also began. Our next guest is one such example. During the economic shutdown, she and her co-founder turned their hobby of jam-making into a growing enterprise with the help of a grant from the South Carolina Department of Agriculture’s Agribusiness Center for Research and Entrepreneurship, known as ACRE. Mike Switzer interviews Jessica Henry, co-founder of Sakhar Jams in Columbia, SC.