EPISODE · Aug 21, 2025 · 5 MIN
Scattered, Smothered and Covered to Celebrate a Big Anniversary
The 70th Anniversary of Waffle House is coming up on Labor Day. Waffle House Archivist and Museum Curator Julia Buschman dishes to Scott about the origin of the company, the amazing amount of food they serve every year, and the training cooks and servers must go through to be able to do what they do. 97% of their two-thousand stores are company owned, and even top executives are expected to pull shifts in a restaurant to stay in closer touch to customers and associates. Can you name their most popular menu Item? Plus, Waffle House will announce a special 70th anniversary waffle flavor on August 24.
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Scattered, Smothered and Covered to Celebrate a Big Anniversary
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