Schweinenacken aus dem Schmortopf

from WDR 4 Ullas Lieblingsrezepte · host Ulla Scholz

Schmackhaft und zart wird Omas Sonntagsbraten, wenn geschmortes Schweinefleisch so wie früher von einer feinen Fettmarmorierung durchzogen ist. Von Ulla Scholz.

Episode metadata supplied by the publisher feed · Published May 5, 2026

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Schweinenacken aus dem Schmortopf

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