Scotch 80 Prime: Making Bold Statements

from Food and Loathing | Covering the Las Vegas Food Scene · host Al Mancini

With Chef Marty Lopez in the kitchen and Jorge Pagani running the front of the house, Scotch 80 Prime has been going strong since the Palms reopened about 18 months ago. The steakhouse is one of the brands at Palms that came long with the change of ownership after Covid. The two talk about Scotch 80 Prime's place in the Vegas steakhouse universe, and how they brought an international flair to a traditional steakhouse. Also: the mostly un-sporty Al hits two sports bars in one day. Gemini goes for the all-day happy hour at The Sundry, barbecue at Big B's, and has mixed feelings about one dish at Neighbors. Learn more about your ad choices. Visit podcastchoices.com/adchoices

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This episode is 1 hour and 7 minutes long.

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This episode was published on September 8, 2023.

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