Skip to content
SCS 010 | Sauce Veloute episode artwork

Jun 20, 2017 36 min

SCS 010 | Sauce Veloute

from Stella Culinary School Hosted by Jacob Burton | StellaCulinary.com

In part two of our French Mother Sauce series, we go over how to make sauce velouté , including some of the more popular secondary sauces, including Sauce Supreme, Allemande and Vin Blanc. In the discussion segment, we start a three part series on thickening agents used in both sauces and soups. In this episode, we go over roux and liaison. Have a question or comment? Leave chef Jacob a voicemail by calling 775-204-8389, or by following this link. Don't forget to sign up for the e-mail newsletter, join our Stella Culinary Facebook Group, and leave me a rating and review in Apple Podcast.

Episode details come from the podcast's RSS feed.

Embed this episode

Ready to play

SCS 010 | Sauce Veloute

0:00 36:02

No transcript yet.

Requests help us decide what to transcribe next.

Share this episode

Similar podcasts

Failed To Doom Defame Failed To Doom was created by Samuel (aka Defame) and his wife Stella (aka stella Stardust). Both are artists residing in Texas. Defame is a professional artist, designer, & illustrator. Stella is a professional artist & sculptor. together they talk art, music, and everything between home life and vocational aspirations & endeavors. Explicit Real Talk with Ryan David: Personal Leadership | Lifestyle | Psychology | Mindset | Education Ryan David Hosted by Psychology Professor, Personal Leadership and Holistic Lifestyle Coach, Public Speaker, and former School Counselor, Ryan David. Ryan is the founder and CEO of The Ryan David Foundation, a company dedicated to personal growth, education, development, and psychological awareness. Real Talk is an informative, educational, opinionated outlet for Ryan to share his insight, perspective, and expertise with the world. A wide range of topics related to human behavior and personal development are addressed in a unique, straightforward way that only The Ryan David can deliver! Explicit

Frequently asked questions

How long is this episode of Stella Culinary School?

This episode is 36 minutes long.

When was this Stella Culinary School episode published?

This episode was published on June 20, 2017.

Can I download this Stella Culinary School episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.