Se 3 Ep 2: What is a Meat Analogue? episode artwork

EPISODE · Feb 7, 2022 · 27 MIN

Se 3 Ep 2: What is a Meat Analogue?

from The Science Behind That · host Atticus.hamilton

Send us Fan MailIn today's episode we discuss what plant based meats are and if they are actually healthier for you than real meat.  Below is a link to the primary paper that I obtained my information from. https://www.sciencedirect.com/science/article/pii/S2213453019301144Support the Show: https://www.buymeacoffee.com/TheSBTSupport the show

Episode metadata supplied by the publisher feed · Published Feb 7, 2022

Embed this episode

Ready to play

Se 3 Ep 2: What is a Meat Analogue?

0:00 27:26

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of The Science Behind That?

This episode is 27 minutes long.

When was this The Science Behind That episode published?

This episode was published on February 7, 2022.

Can I download this The Science Behind That episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!