Seafood, Innovation, and the Digital Restaurant Revolution

Dive into the world of restaurant innovation with Patrick Yearout of Ivar’s Inc. In this TechBytes episode, discover how a century-old seafood institution embraces cutting-edge technology without losing its soul. Patrick shares insider secrets about transforming restaurant operations - from digital hiring to smart kitchen sensors - while maintaining the human touch that makes dining special. Learn how technology supports restaurant employees, and get an exclusive peek of a multi-concept restaurant group that's revolutionizing the industry. Whether you're a tech enthusiast, restaurant professional, or curious foodie, this conversation offers fascinating insights into the future of dining.