Season 1: Gold Cash Gold Restaurant in Detroit#9 episode artwork

EPISODE · Mar 26, 2015 · 24 MIN

Season 1: Gold Cash Gold Restaurant in Detroit#9

from The Bonfires of Social Enterprise with Romy of Gingras Global | Social Enterprise | Entrepreneurship in Detroit · host Romy Kochan | Gingras Global | Social Enterprise | Detroit Entrepreneurs

Gold Cash Gold Restarantula of Detroit Romy shares a great discussion with Chef Josh Stockton and one of the owner/partners April Boyle of Gold Cash Gold, a Detroit restaurant that opened up in what was a vacant pawn shop in Detroit’s Corktown neighborhood.

Episode metadata supplied by the publisher feed · Published Mar 26, 2015

Embed this episode

Ready to play

Season 1: Gold Cash Gold Restaurant in Detroit#9

0:00 24:13

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of The Bonfires of Social Enterprise with Romy of Gingras Global | Social Enterprise | Entrepreneurship in Detroit?

This episode is 24 minutes long.

When was this The Bonfires of Social Enterprise with Romy of Gingras Global | Social Enterprise | Entrepreneurship in Detroit episode published?

This episode was published on March 26, 2015.

Can I download this The Bonfires of Social Enterprise with Romy of Gingras Global | Social Enterprise | Entrepreneurship in Detroit episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!