EPISODE · Dec 9, 2021 · 21 MIN
Season 2 Episode 14, Jennifer Bushman, Sustainable aquaculture expert, culinary talent, and author.
from Before the Tipping Point AI & Sustainability · host Lourdes Gant
In this episode, we have Jennifer Bushman who talked to us about the most effective strategies for being a sustainable aquaculture business. Listen in and we hope you enjoy this one just like the rest!Support the show
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Season 2 Episode 14, Jennifer Bushman, Sustainable aquaculture expert, culinary talent, and author.
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This episode was published on December 9, 2021.
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