Season 3 Episode 2: Professor Nadler

In this episode, we talk with Professor Janice Nadler, a professor at Northwestern's Pritzker School of Law. During our conversation, we discuss topics in food law including lab-grown meat, GMOs, and the environmental impacts of food regulation. At the end of the podcast, we also discuss the intersection of law and psychology as well as how this field interacts with the previous discussions on food law.