Season 4 / Ep. 33 (July 31, 2024) - Addressing Food Insecurity Throughout Our Community episode artwork

EPISODE · Jul 31, 2024 · 25 MIN

Season 4 / Ep. 33 (July 31, 2024) - Addressing Food Insecurity Throughout Our Community

from United for Impact - Stories of Change, Progress, and the People Making it Happen · host Stand By Me Delaware

The topic for this episode is food insecurity, how that impacts our community, and resources and partnerships within our State to address our community's need for sufficient and healthy food. To speak about this topic are Anna McDermott and  Megan Zavala from The Food Bank of Delaware, one of Stand By Me's long-term implementation partners.  Stand By Me® provides Delawareans with a Personal Financial Coach and a toolkit to navigate the challenges leading to personal financial security. The Delaware Financial Empowerment Partnership (DFEP) is a joint venture of the State of Delaware and the United Way of Delaware working together to combine resources and to create and implement an innovative package of financial empowerment services. We are joined by a coalition of non-profit organizations, corporations, foundations and educational institutions.Support the show

The topic for this episode is food insecurity, how that impacts our community, and resources and partnerships within our State to address our community's need for sufficient and healthy food. To speak about this topic are Anna McDermott and Megan Zavala from The Food Bank of Delaware, one of Stand By Me's long-term implementation partners. Stand By Me® provides Delawareans with a Personal Financial Coach and a toolkit to navigate the challenges leading to personal financial...

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Season 4 / Ep. 33 (July 31, 2024) - Addressing Food Insecurity Throughout Our Community

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This episode is 25 minutes long.

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This episode was published on July 31, 2024.

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The topic for this episode is food insecurity, how that impacts our community, and resources and partnerships within our State to address our community's need for sufficient and healthy food. To speak about this topic are Anna McDermott and  Megan...

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