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Sedona's Backstage Pass - Episode 64 episode artwork

Jul 19, 2026 1 hr 4 min

Sedona's Backstage Pass - Episode 64

from Sedona's Backstage Pass Hosted by Shondra Jepperson

David Dimler and Glenn Scarpelli: Behind the Scenes and In the Spotlight Join me for an electrifying episode where the worlds of fine dining and classic Hollywood collide! First, I explore the life of David Dimler, the powerhouse Wine Director and CFO of the Dahl Restaurant Group, who serves as a master implementer, working his magic behind the scenes for Chef Lisa Dahl. This is a rare look into his personal journey, from his roots in London to his pivotal role in managing a culinary empire—be sure to tune in for these illuminating insights. Then, the energy shifts as I welcome stage and screen icon Glenn Scarpelli for an intimate, heart-to-heart conversation. I am taking a nostalgic and insightful deep dive into the high-stakes world of child stardom, spanning his early days on Broadway to his unforgettable, fan-favorite tenure on the hit sitcom One Day at a Time. It’s a masterclass in versatility, resilience, and the stories that shaped two incredible careers—be sure to catch this episode!

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Sedona's Backstage Pass - Episode 64

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How long is this episode of Sedona's Backstage Pass?

This episode is 1 hour and 4 minutes long.

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This episode was published on July 19, 2026.

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