Seizing THIS Moment (Pt. 2): Our Choices Matter

from The CHEF Radio Podcast · host RADIOKISMET

We discuss why OUR CHOICES MATTER, how we can do better in our industry as a whole, and if we have a greater impact on the environment through sustainable practices. Host Eli Kulp is joined by chef Tom Hunt of Chefs' Manifesto and Sustainable Development Goal, food editor Kate Krader of Bloomberg Green, Nicole Marquis of HipCityVeg, and farmer Ian Brendle of Green Meadow Farm.

Episode metadata supplied by the publisher feed · Published May 21, 2020

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Seizing THIS Moment (Pt. 2): Our Choices Matter

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This episode was published on May 21, 2020.

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