September 23rd, 2008 Episode

from The BBQ Central Show Hosted by The BBQ Central Show

Episode 32 A jammed packed show tonight. I was joined by Bob Beeman of Gold Bar-B-Q. We talked about his success at the Oregon State Fair, how much he pocketed during the competition ($6,500) and how he has quickened his learning curve regarding bbq competitions.

Episode details come from the podcast's RSS feed.

Embed this episode

Attribution link and audio player

Ready to play

September 23rd, 2008 Episode

0:00 51:29

No transcript yet.

Requests help us decide what to transcribe next.

Share this episode

Similar podcasts

French Your Way Jessica: Native French teacher founder of French Your Way Boost your French listening skills and test your comprehension with this one of a kind series of podcasts. Get the chance to listen to a real conversation between native speakers talking at normal speed AND customise your learning experience through carefully designed sets of questions (2 levels of difficulty) available for download at www.frenchvoicespodcast.com. All interviews also come with the transcript. French teacher Jessica interviews native speakers of French from around the world who share a bit of their life and passion. Where else would you meet in one same place a French yoga teacher based in Melbourne, a soap manufacturer from Provence, or a couple cycling around the world?

Frequently asked questions

How long is this episode of The BBQ Central Show?

This episode is 51 minutes long.

When was this The BBQ Central Show episode published?

This episode was published on September 23, 2008.

Can I download this The BBQ Central Show episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.