EPISODE · Sep 9, 2006 · 5 MIN

Serving Function [note] (EatIngredients.com)

from Eat Ingredients (Archive LIVE) [podcasting poetry, foodstuff listing] ([email protected]) · host Ed Brown II

One has to be a hobbyist--or for lack of a better word, a dilettante. The hobbyist/dilettante must function as the laborer while transforming the service connotations associated with the work from a pedestrian mentality to that of an artisan/artist.

Episode metadata supplied by the publisher feed · Published Sep 9, 2006

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Serving Function [note] (EatIngredients.com)

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