Serving Up Data: How Bay Area Restaurants Are Changing the Dining Experience

John explores the world of Michelin-starred restaurants in the Bay Area and their cutting-edge use of social media to personalise guest experiences. From detailed guest databases to ethical considerations and privacy concerns, this episode delves into how technology is transforming service not just in hospitality, but in industries across the board. Tune in as we discuss the fine line between bespoke dining and digital privacy, alongside broader technology trends shaping our future.