EPISODE · Mar 7, 2022 · 16 MIN
Setting the Table with Chef Sandy Sauter (Part 2)
from Providence Walk With Me · host Mission Leadership Institute
Chef Sandy Sauter discusses how cooking and hospitality activates our awareness of our surroundings, which is particularly important leadership skill for how we "set the table" for those we serve and anticipate their needs.
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Setting the Table with Chef Sandy Sauter (Part 2)
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This episode was published on March 7, 2022.
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