SG557: Gardening Challenge: Grow and Preserve a Year's Worth of Food with Megan Cain episode artwork

EPISODE · Feb 10, 2017 · 2H 24M

SG557: Gardening Challenge: Grow and Preserve a Year's Worth of Food with Megan Cain

from Still Growing...A Weekly Gardening Podcast · host Jennifer Ebeling: 6ftmama, Master Gardener, & Blogger

Megan Cain never touched a vegetable plant until the summer she turned 26. Today, Megan shows people how to successfully grow their own food and get the most from their vegetable gardens. Megan trains gardeners through her business, The Creative Vegetable Gardener, and is the author of several books including the book we dive into today: Super Easy Food Preserving. Author information Jennifer Ebeling Producer & Host at Still Growing... Gardening Podcast Jennifer Ebeling is a proud Minnesotan and U of MN alumni. Gooooooo Gophers! Each week, Jennifer produces and hosts Still Growing - a gardening podcast dedicated to helping you and your garden grow. The show is an in-depth interview format. Guests featured on the show share a passion for gardening and include authors, bloggers, professional gardeners, etc. Listeners and guests of the show can join the Still Growing community on Facebook. It's a place to ask questions, share garden stories, interact with great guests featured on the show, and continue to grow and learn. Jennifer and her husband Philip have four children, a big golden lab named Sonny, and live in lovely Maple Grove, Minnesota. P.S. When she's not teaching her four kids a new card game - or teaching them how to drive a car - Jennifer loves inspiring individuals and groups to maximize and personalize their home & garden. Facebook The post SG557: Gardening Challenge: Grow and Preserve a Year's Worth of Food with Megan Cain appeared first on 6ftmama. Related posts: SG599: The Smart Start Garden Planner with Megan Cain SG552: Experimental Gardening with Megan Phelps SG532 How to Grow and Harvest Hops Like a Boss with Eric Sannerud of Mighty Axe Hops

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SG557: Gardening Challenge: Grow and Preserve a Year's Worth of Food with Megan Cain

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