Shane-Tucson Foodie, Micheal Elefante,Rob-Workhorse Rye a...

What this episode covers

Shane of Tucson Foodie makes a BIG announcement and hangs out with us through the whole show! Micheal Elefante brings us some BBQ fusion and a classical Mama Louisa's staple Joe's Special! A local distiller, Rob of Workhorse Rye and Modern Grain brings us more then just a tantalizing sip but a inspiring knowledge of local grain that inspires this tasty treat!YouTubeBecome a supporter of this podcast: https://www.spreaker.com/podcast/the-tucson-tasty-show--6022348/support.

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Frequently Asked Questions

How long is this episode of The Tucson Tasty Show?

This episode is 46 minutes long.

When was this The Tucson Tasty Show episode published?

This episode was published on February 9, 2024.

What is this episode about?

Shane of Tucson Foodie makes a BIG announcement and hangs out with us through the whole show! Micheal Elefante brings us some BBQ fusion and a classical Mama Louisa's staple Joe's Special! A local distiller, Rob of Workhorse Rye and Modern Grain...

Is there a transcript available for this episode?

Yes, a full transcript is available for this episode. You can read the complete transcript on the episode page.

Can I download this The Tucson Tasty Show episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.