EPISODE · Mar 18, 2021 · 34 MIN
Sharon Salloum (Almond Bar) - burning with passion.
from Dirty Linen - A Food Podcast with Dani Valent · host A Deep in the Weeds Production
Dirty Linen heads to Sydney to chat to Sharon Salloum, owner of Syrian restaurant Almond Bar in Darlinghurst and 3 Tomatoes Cafe in Ashbury. We chat about the daily difficulties of running small hospitality businesses. Sharon admits that everything is hard and that margins are incredibly slim but she still burns with passion for the industry. When your heart fills by feeding people, you never really question why you do it. We also talk a lot about barbecue! https://www.almondbar.com.au https://www.instagram.com/sharonsalloum/?hl=en Follow Dirty Linen on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Dani https://www.instagram.com/danivalent Follow Deep In The Weeds on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/
Embed this episode
NOW PLAYING
Sharon Salloum (Almond Bar) - burning with passion.
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.