声のレシピ　オススメ「だしをとった後の昆布の佃煮」

from 料理が楽しくなるラジオ · host 料理の基礎トレーナー管理栄養士の二本木ゆうこ

先日の放送でお話しした「だしがら昆布の使いみち」です。動画でもご紹介　ご興味ある方よかったらご覧下さい。◎梅風味の昆布の佃煮https://youtu.be/0mUazJcsIXo　◎酢のチカラが効いてます「ごま昆布」https://youtu.be/57ZSauEzy8Q

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声のレシピ　オススメ「だしをとった後の昆布の佃煮」

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