【食·科學】跨世紀重要突破!科學家解鎖天然藍色色素 episode artwork

EPISODE · Sep 15, 2021 · 5 MIN

【食·科學】跨世紀重要突破!科學家解鎖天然藍色色素

from 識食物者為俊傑 · host 食力foodNEXT

食月主講|你說藍色是你最愛的顏色~藍色的M&M’s未來可能由天然的紫高麗菜替代人工色素!而天然色素容易遇到的商業應用穩定性的問題,就靠「它」解決一切困難! - 2021食創獎火熱報名中,從事食品產業的你快來挑戰! https://bit.ly/3nsFpH1 【贊助】支持優質飲食知識頻道,一起成為餐桌上最懂吃的人! https://pay.soundon.fm/podcasts/eedfec2c-dabc-492e-8737-a0a05b50c2c7 延伸閱讀 ▶食品巨頭瑪氏終於解鎖天然藍色色素商用技能,未來將廣泛應用於零食食品 https://pse.is/3ngpad ▶發現天然食用藍色素新來源!食品巨頭瑪氏可望將其商業運用、替代人工色素! https://pse.is/3lvz8u ▶增色又有保健功效!荷蘭開發出含薑黃色素的天然黃綠色色素 https://pse.is/3mzmmr ==================================== 「識食物者為俊傑」由《食力foodNEXT》所製播 https://foodnext2015.soci.vip/ ==================================== -- Hosting provided by SoundOn

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【食·科學】跨世紀重要突破!科學家解鎖天然藍色色素

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