EPISODE · Mar 5, 2021 · 3 MIN
【食‧科學】牛肉的乾式熟成與溼式熟成如何區別?
from 識食物者為俊傑 · host 食力foodNEXT
俊傑主講|打開牛排館菜單,你知道濕式熟成和乾式熟成的牛肉的差別在哪嗎?平常在賣場架上看到的牛肉又是屬於哪一種?另外我們常聽到的溫體豬、溫體牛又是怎麼來的?來聽俊傑為你解答! 延伸閱讀: ▶牛肉的乾式熟成與溼式熟成如何區別? https://reurl.cc/v5p7AN ▶原塊肉?重組肉?肉品該如何挑選烹調才好吃? https://reurl.cc/1gX1EQ ▶在家也能煎出好吃的牛排!跟著台灣乾式熟成教父陳重光這樣做 https://reurl.cc/XeZEra ==================================== 「識食物者為俊傑」由《食力foodNEXT》所製播 https://foodnext2015.soci.vip/ ==================================== -- Hosting provided by SoundOn
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【食‧科學】牛肉的乾式熟成與溼式熟成如何區別?
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