【食.科學】破千美元紅酒可以靠一張標籤來確定品質?來自日本的溫濕度監控新技術 episode artwork

EPISODE · Oct 3, 2022 · 6 MIN

【食.科學】破千美元紅酒可以靠一張標籤來確定品質?來自日本的溫濕度監控新技術

from 識食物者為俊傑 · host 食力foodNEXT

李依文主講|供應鏈運輸穩定重要對於現代人來說更有感,疫情下包裹運送不穩定的情況你肯定也有經歷過,同樣的情勢套用在單瓶破百、破千美金的高端紅酒產業上更是反應明顯,嬌貴的紅酒所歷經的溫濕度如今可以透過日本開發的標籤解決監控問題!不僅薄如一張紙,更是肉眼可見的監控標籤? 【贊助】支持優質飲食知識頻道,一起成為餐桌上最懂吃的人! https://pay.soundon.fm/podcasts/eedfec2c-dabc-492e-8737-a0a05b50c2c7 延伸閱讀 ▶日本開發葡萄酒運輸監控新技術!薄如紙片、肉眼可見溫濕度變化 https://reurl.cc/MNmEjv ▶紙杯改造大作戰!從日本包裝大賽獲獎作品拆解包材怎麼越做越環保 https://reurl.cc/aGbyd4 ▶選擇對環境更友善的低碳飲食!丹麥政府斥資120萬歐元規劃「食品氣候標籤」 https://reurl.cc/rRbWvk ==================================== 「識食物者為俊傑」由《食力foodNEXT》所製播 https://foodnext2015.soci.vip/ ==================================== -- Hosting provided by SoundOn

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【食.科學】破千美元紅酒可以靠一張標籤來確定品質?來自日本的溫濕度監控新技術

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