【食·科學】養殖鮭魚的營養下降!兇手竟是飼料? episode artwork

EPISODE · Dec 10, 2021 · 5 MIN

【食·科學】養殖鮭魚的營養下降!兇手竟是飼料?

from 識食物者為俊傑 · host 食力foodNEXT

食月主講|通過採集2005年~2020年期收集的108條挪威養殖大西洋鮭魚發現,EPA及DHA含量下降幅度大於60%!然而這一切都是飼料惹的禍? 【贊助】支持優質飲食知識頻道,一起成為餐桌上最懂吃的人! https://pay.soundon.fm/podcasts/eedfec2c-dabc-492e-8737-a0a05b50c2c7 延伸閱讀 ▶養殖鮭魚的營養正在變差 兇手是飼料 https://reurl.cc/Zjm34p ▶不用擔心吃魚油會罹患糖尿病,但想攝取Omega-3、吃魚更好! https://reurl.cc/XlzMa3 ▶海帶、綠豆、酒麴塑造豐富口感!植物海鮮成為下一個新戰場 https://reurl.cc/0x30m9 ==================================== 「識食物者為俊傑」由《食力foodNEXT》所製播 https://foodnext2015.soci.vip/ ==================================== -- Hosting provided by SoundOn

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【食·科學】養殖鮭魚的營養下降!兇手竟是飼料?

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