【食・科學】植物性巧克力的里程碑！比利時品牌推出不含植物過敏原的巧克力！

陳彥蘋主講｜巧克力廣受各年齡層喜愛，但如果你是位素食者又對堅果等食物過敏，該怎麼辦？焙樂道集團旗下的比利時巧克力品牌 Belcolade，推出了一款植物性白巧克力，解決了素食和過敏原的兩樣問題，可謂是素食者的一大福音！究竟是什麼樣的一款巧克力呢？【贊助】支持優質飲食知識頻道，一起成為餐桌上最懂吃的人！ https://pay.soundon.fm/podcasts/eedfec2c-dabc-492e-8737-a0a05b50c2c7 延伸閱讀 ▶植物性白巧克力的里程碑！比利時巧克力Belcolade推出不含植物過敏原的巧克力並以認證標章兼顧農民權益 https://reurl.cc/4QL7KD ▶打造功能、創新和可持續性！糖果與巧克力也跟上健康新熱潮！ https://reurl.cc/RvYGye ▶搶攻純素巧克力逾5億美元商機！雀巢於歐洲15國推出素食版KitKat https://reurl.cc/AdMm6K ==================================== 「識食物者為俊傑」由《食力foodNEXT》所製播 https://foodnext2015.soci.vip/ ==================================== -- Hosting provided by SoundOn

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【食・科學】植物性巧克力的里程碑！比利時品牌推出不含植物過敏原的巧克力！

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