EPISODE · Nov 4, 2024 · 5 MIN
【食・生活】人參跟粉光參有什麼差別？怎麼挑才能挑到好蔘？
from 識食物者為俊傑 · host 食力foodNEXT
主講人｜林玉婷 秋冬季節來了！空氣逐漸乾冷、早晚溫差大，喉嚨開始乾癢、咳嗽甚至傳染感冒了嗎？在中藥界常被用於調理體質、增強免疫力的補氣明星——人參與粉光參，有什麼差別呢？如果想要自己購買，又該怎麼挑選、怎麼吃？《食力》專欄作家陳勇利博士來分享如何度過乾燥的秋冬！ 【贊助】支持優質飲食知識頻道，一起成為餐桌上最懂吃的人！ 延伸閱讀 ▶秋冬養肺的食療方案！人參跟粉光參到底有什麼差別？ ▶秋主金、肺主金！善用飲食、中藥、花草茶讓「養肺」事半功倍！ ▶日夜溫差讓你鼻塞了嗎？中醫師教你對症下藥的5大招、預防鼻塞的8種生活方式！ -- Hosting provided by SoundOn
Embed this episode
Ready to play
【食・生活】人參跟粉光參有什麼差別？怎麼挑才能挑到好蔘？
0:00
5:16
1×
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.
Frequently Asked Questions
How long is this episode of 識食物者為俊傑?
This episode is 5 minutes long.
When was this 識食物者為俊傑 episode published?
This episode was published on November 4, 2024.
Can I download this 識食物者為俊傑 episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!