EPISODE · Jan 22, 2025 · 32 MIN
Should We Be Burying Our Food?
from Part-Time Genius · host iHeartPodcasts and Kaleidoscope
Is cooking and preserving your food underground the hottest new culinary trend?! Probably not. But it is fascinating! From mummified victuals to Appalachian cabbage, bean hole suppers to Peruvian pachamancas, Will and Mango dig into a world of underground cuisines. See omnystudio.com/listener for privacy information.
Embed this episode
NOW PLAYING
Should We Be Burying Our Food?
0:00
32:35
1×
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.
Frequently Asked Questions
How long is this episode of Part-Time Genius?
This episode is 32 minutes long.
When was this Part-Time Genius episode published?
This episode was published on January 22, 2025.
Is there a transcript available for this episode?
Yes, a full transcript is available for this episode. You can read the complete transcript on the episode page.
Can I download this Part-Time Genius episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!