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EPISODE · Jan 2, 2020
Show #1213 Vinegar: The Sweet of our Sour!
from The Food Chain - What's Eating What Radio
Two fermentations have carried us through history. The one that pleases our senses has only one use; but the one that displeases our senses has many uses. And so we ask: How did we become addicted to vinegar?
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Show #1213 Vinegar: The Sweet of our Sour!
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