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EPISODE · Nov 6, 2023 · 1H

Show-Stopping Vegetarian Dinners

from Didn't I Just Feed You · host Stacie Billis and Meghan Splawn

Impressive holiday and celebratory meals don't need to center meat – and we have evidence. We even surprised ourselves with the number of show-stopping vegetarian dinner ideas we came up with that can take center stage for veggie lovers and omnivores, alike. It's time to eat your veggies! LINKS @cookingincombatboots Our favorite everyday mandoline slicer Ricotta Polpette Tenderheart: A Cookbook About Vegetables and Unbreakable Family Bonds by Hetty McKinnon The Best Grilling Cookbook Every Written By Two Idiots by Mark Anderson and Ryan Fey Vegan Wild Rice and Butternut Squash Salad at Heartbeet Kitchen Vegan Coq au Vin Mushroom Stifado Vegan Posole Rojo Lentil Ricotta Meatballs Ottolenghi's Whole Roasted Cauliflower Whole Roasted Cabbage How to Make a Vegetarian Stuffed Pumpkin Masterpiece Butternut Squash Roulade Vegetarian Mushroom Wellington Vegetables Wellington Provençal Tian Vegan Pressure-Cooker Miso Risotto Spanakopita Advertising Inquiries: https://redcircle.com/brands Privacy & Opt-Out: https://redcircle.com/privacy

Episode metadata supplied by the publisher feed · Published Nov 6, 2023

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Show-Stopping Vegetarian Dinners

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