EPISODE · Jun 19, 2025 · 38 MIN
Sierreza: Bridging farmers, food, and conscious consumers
from Teka Teka
What do we know about the food we consume, and the people who produce them? A social enterprise called Sierreza is helping spotlight the struggle of farmers and the difficult process of getting vegetables, fruits, and grains to our plates. Founder Cherrys Abrigo shares her experience in helping the farmers stand on their own two feet and passing on what she learned to young entrepreneurs.This episode is produced by Hannah Grace and engineered by Anthony Tobias. Jaemark Tordecilla is our editor-at-large.Listen to our episodes on: Spotify, Apple Podcasts, YouTube, or wherever you get your podcasts.For more updates, follow Teka Teka on these platforms: Facebook, X, Instagram, and TikTok. Hosted on Acast. See acast.com/privacy for more information.
What this episode covers
What do we know about the food we consume, and the people who produce them? A social enterprise called Sierreza is helping spotlight the struggle of farmers and the difficult process of getting vegetables, fruits, and grains to our plates. Founder Cherrys Abrigo shares her experience in helping the farmers stand on their own two feet and passing on what she learned to young entrepreneurs.This episode is produced by Hannah Grace and engineered by Anthony Tobias. Jaemark Tordecilla is our editor-at-large.Listen to our episodes on: Spotify, Apple Podcasts, YouTube, or wherever you get your podcasts.For more updates, follow Teka Teka on these platforms: Facebook, X, Instagram, and TikTok. Hosted on Acast. See acast.com/privacy for more information.
NOW PLAYING
Sierreza: Bridging farmers, food, and conscious consumers
No transcript for this episode yet
Similar Episodes
Mar 31, 2026 ·74m
Mar 20, 2026 ·49m
Mar 8, 2026 ·33m
Mar 3, 2026 ·29m
Feb 21, 2026 ·32m
Feb 13, 2026 ·32m