Simple coconut chicken curry with Justin Rolleston

My Kitchen Rules winner Justin Rolleston demonstrates how to make a coconut chicken curry using simple ingredients including turmeric, cumin, coriander, coconut milk and pureed tomatoes. The dish requires browning chicken pieces, cooking aromatics and spices, then simmering the chicken in the sauce for approximately 30 minutes. Rolston, a father of three boys, specialises in quick family-friendly meals that can be prepared within an hour.See omnystudio.com/listener for privacy information.