Single or Double Ovens: The Appliance Versus With the Most Regrets

Single vs. double oven. Sounds obvious. Pick the one that fits your kitchen and your budget, right? Not quite. Jon and Anthony dig into why this is actually one of the more consequential — and most mishandled — decisions in the kitchen planning process. The double oven has real appeal: visually, functionally, and from an aspirational standpoint. But the costs that come with it go well beyond the price tag, and the cabinetry reality alone has a way of completely reshaping the conversation. More importantly: there's a third option that almost never comes up — even though it should be presented to customers nearly every single time this question is on the table. Jon and Anthony walk through what it is, when it makes sense, and why the industry tends to skip right past it. If you're a salesperson, this is the blueprint for how this conversation should actually go. If you're a customer, this is what you should've been told before you decided. New episodes every day of the week. Rate and subscribe wherever you listen.