Slow Food TN Valley, 13th Annual Pesto Festo episode artwork

EPISODE · Sep 9, 2022 · 24 MIN

Slow Food TN Valley, 13th Annual Pesto Festo

from TennesseeFarmTable.com · host Amy Campbell

Serving up some news about Slow Food TN Valley and their upcoming 13th annual Pesto Festo event on my latest podcast and radio broadcast. Slow Food TN Vally board members and local food advocates Sarah Bush and Tayler Franke are my guests. Sarah is a forager, farmer and initially helped establish the Slow food chapter, Knoxville, in 2008. Tayler is a homesteader, homemaker, Mother, and baker who helps people with meal prep. The other day she and her husband butchered 40 of their meat birds, and she pressure canned 3 gallons of stock. In my mind, she is a doin' woman!⁣

Episode metadata supplied by the publisher feed · Published Sep 9, 2022

Embed this episode

NOW PLAYING

Slow Food TN Valley, 13th Annual Pesto Festo

0:00 24:20

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of TennesseeFarmTable.com?

This episode is 24 minutes long.

When was this TennesseeFarmTable.com episode published?

This episode was published on September 9, 2022.

Can I download this TennesseeFarmTable.com episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!