Skip to content
Small Businesses as a Platform for Change: Discussing Social Responsibility, with Field & Fire Bakery and Café episode artwork

EPISODE · Sep 2, 2020 · 38 MIN

Small Businesses as a Platform for Change: Discussing Social Responsibility, with Field & Fire Bakery and Café

from Questionable Food · host Ryan Kaminski-Killiany

In this episode, I chat with Julie and Shelby Kibler, owners of Field & Fire Bakery and Café. 7 years into the life of their business, which now has two locations in Grand Rapids, MI Julie and Shelby are beginning to examine how they as a small business can contribute to and support social justice change.

Episode metadata supplied by the publisher feed · Published Sep 2, 2020

Embed this episode

Ready to play

Small Businesses as a Platform for Change: Discussing Social Responsibility, with Field & Fire Bakery and Café

0:00 38:33

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

Frequently Asked Questions

How long is this episode of Questionable Food?

This episode is 38 minutes long.

When was this Questionable Food episode published?

This episode was published on September 2, 2020.

Can I download this Questionable Food episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!