Smashburger's Secret to Better-Burger Success episode artwork

EPISODE · Nov 22, 2021 · 44 MIN

Smashburger's Secret to Better-Burger Success

from QSR Uncut · host QSR magazine

On a special Thanksgiving week episode of QSR uncut, the team chats with Smashburger president Carl Bachmann for an inside look at what’s made the fast casual thrive over the years and during COVID-19, from menu innovation to technology to store design, and more. Also, what Thanksgiving foods are overrated, and what’s the best way to cook a turkey? Let's dive in.

Episode metadata supplied by the publisher feed · Published Nov 22, 2021

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Smashburger's Secret to Better-Burger Success

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