Smokin’ salmonids...

from The Fishful Thinker Podcast · host Chad LaChance

'Tis the season to harvest, and few things are tastier than freshly harvested trout, juvenile lake trout, or kokanee salmon. Host Chad LaChance loves to smoke all these fish, and then eat them stand alone or in other preparations. He shares his smoking ideas in this episode; enjoy...and please subscribe while you're here!

Episode metadata supplied by the publisher feed · Published Oct 6, 2023

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Smokin’ salmonids...

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