Snart 17. mai!

Det er snart 17. mai og i dagens episode av kremsnakk svarer jeg på mange bakerelaterte spørsmål, blant annet: Kan man fryse eggeplommer? Når skal man bruke bakepulver og når skal man bruke natron? Og hvordan får man den perfekte kremen? I o-fag snakker jeg om flaggermuskasser og i heimkunnskap skal det handel om et rødt juleeple med evig liv. I ventilen deler jeg et 17. mai-relatert irritasjonsmoment. Velkommen til 3. episode av kremsnakk!

Episode metadata supplied by the publisher feed · Published May 11, 2023

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Snart 17. mai!

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