EPISODE · Oct 2, 2025 · 1H 12M
"So much good food in St. Louis": Celebrity Chef Gerard Craft and Food Writer Joshua David Stein
from The Morse Code Podcast · host Eric Morse
Joshua David Stein is in from NYC to sample fare for Esquire's Best New Restaurants feature and Gerard Craft is celebrating 20 years of Niche Food Group. We talk about Gerard's amazing path from reform school graffiti writer to James Beard Award winner, we talk about St. Louis's vibrant food scene and why it beats NYC and LA, and we talk single dad stuff. This is one you don't want to miss!
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"So much good food in St. Louis": Celebrity Chef Gerard Craft and Food Writer Joshua David Stein
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