SoCal Pizza Week with Founder Leysla Rubino of SoCal Food & Beverage episode artwork

EPISODE · Feb 9, 2026 · 10 MIN

SoCal Pizza Week with Founder Leysla Rubino of SoCal Food & Beverage

from SoCal Restaurant Show

“Pizza lovers unite! The inaugural, region-wide SoCal Pizza Week starts this Sunday and runs through Sunday, February 15. SoCal Pizza Week will be a medium to bring everyone to the table, from all walks of life, to showcase Southern California's diverse pizza scene.”“Organized and supported by Southern California Food & Beverage, a California registered 501(c)3 non-profit, SoCal Pizza Week is an eight day event devoted to celebrating the diverse pizza restaurants in Southern California, from Los Angeles to Orange County to San Diego and everywhere in between. The event also seeks to highlight all styles of this beloved snack, including but not limited to, New York, Chicago, Detroit, Neopolitan, and Roma styles, with gluten-free, vegetarian and vegan offerings as well.”“SoCal Pizza Week is more than an eight-day event featuring dozens of pizzerias and restaurants,” stated Leysla Rubino, organizer of the event and executive director of SoCal Food & Beverage. "It's an opportunity to showcase the many pizza styles that Southern California has to offer."“An exciting addition to the event will be the "Golden Slice Awards" to be awarded to lucky participating restaurants that receive the most votes for the favorite pizza voted on by diners.”

Episode metadata supplied by the publisher feed · Published Feb 9, 2026

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SoCal Pizza Week with Founder Leysla Rubino of SoCal Food & Beverage

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