SoCal Restaurant Show June 27, 2026 Hour 1

Anne Marie Panoringan is Culture OC’s well-informed food columnist. She reports industry news, current events and trends. Anne Marie also contributes regularly to Eater Los Angeles, LAist, TASTE and a host of other well-respected and noteworthy publications. Anne Marie joins us in-studio to discuss her work as Food Columnist for Culture OC and highlight her current columns. “John Sparr Tavern in Glendale/Montrose was founded by Rick Powell and Dave Fink, ex-Disney Imagineers who have lived in Glendale for the past 30 years. It was their upstate New York roots that brought about the idea to build an East coast neighborhood tavern in Glendale, California. There are few memories of his youth more pleasant to Rick than those he shared at Blessings Tavern, in Colonie, New York, where he and his grandfather would meet to enjoy great American comfort food, good drinks, and lasting friendship. In 2024 Chef & Caterer Jennifer Naylor (ex-Granita in Malibu) acquired the legacy tavern. A native Californian, Jennifer followed in her family’s footsteps to become third generation in the restaurant business. Her grandfather founded the Tiny Naylor’s chain, California’s original family-style restaurants and Googie-style drive-ins. Her father Biff Naylor also began at a young age under his father Tiny, and later rejuvenated the original Du-par’s restaurants.” Restaurateur and Chef Jennifer Naylor is our guest providing an overview of all that is John Sparr Tavern.